A Real Day in Japan ???????? Making Gyoza & Going to an Izakaya Alone | A Day That Flew

Hi! I'm Gumi, a Japanese woman living in Osaka, Japan ????

A day in Japan when I made my favorite gyoza and went out ????????
It was my first time going to an izakaya alone, but I had a lot of fun ????
I want to keep trying new things from now on ✨

???? Gyoza
− Ingredients
・Gyoza wrappers: about 30
・Ground pork: 150g
・Chinese chives: 1 bunch
・Cabbage: 1/8 head
・Grated garlic: 1 tsp
・Grated ginger: 1 tsp
・Soy sauce: 1 tsp
・Cooking sake: 1 tbsp
・Salt and pepper: to taste
・Sesame oil: to taste
− How to Make
1.Put all the ingredients in a bowl and mix to make the gyoza filling.
2.Wrap the filling in the gyoza wrappers and cook them lightly in a frying pan.
3.Pour in enough water to cover the bottom of the pan, cover with a lid, and steam-cook over medium heat.
4.When the water is gone, drizzle a little sesame oil and cook until crispy.

???? Gyoza Dipping Sauce
− Ingredients
・Soy sauce: 1 tbsp
・Vinegar: 1/2 tbsp
・Chili oil: to taste
− How to Make
1.Add all the ingredients and mix together.

???? Filming Equipment
• Sony Alpha ZV-E10 II (Black – the one I use)
→https://amzn.to/408vHM1
• iPhone 17

????Instagram：https://www.instagram.com/gumi_lifeinjapan

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【 About this channel　=^・ｪ・^= 】
On this channel, I share daily life in Japan through vlogs.
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#japanese #lifeinjapan #livinginjapan #japanvlog #osakavlog #izakaya #gyoza